[2025 Spring Limited Course] 8 dishes including sashimi and meat platter with seasonal ingredients <2 hours all-you-can-drink draft beer available>

4500 yen(Tax included)

8items
2persons-

All-you-can-drink available

Course menu

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《Festival specialties》

・Addictive potato salad (free refills!)

"salad"

・Spring vegetable salad

《2 types of sashimi》

・Assortment of 3 kinds

・Seared bonito with new onions

"Fried food"

・Deep-fried Godofu or salted taro and okra croquettes

Strong Appetizer

・4 types of meat

(Examples: seared beef tongue, salt-grilled local chicken, grilled chicken neck, Unzen ham cutlet)

"Palate Cleanser"

・Homemade pickles

《Final dish》

・Cold ramen made with homemade noodles

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※ The food content is an example.The course content may change slightly depending on the ingredients available.

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori (draft) Asahi Super Dry (bottle) Suntory Malt's (bottle) Zero ICHI (non-alcoholic)
·Highball
・Highball・Flavored Highball (6 types)
· Chu-hi
・12 types
· Shochu
· Potato · wheat · rice
·Cocktail
・Cassis ・Peach ・Moscow Mule ・Operator ・Kitty ・Shandy Gaff
·Sake
・Heaven
·Plum wine
・On the rocks, with soda, with water
·wine
· Glass red · Grass white
·Soft drink
・Oolong tea・Orange・Grapefruit・Pineapple・Calpis・Cola・Ginger ale

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2025/03/31 update